Mushroom time!

It’s mushroom time at Hillis’ Sugarbush Farm and Vineyard! Our wild foraged and organic cultured mushrooms sourced from our farm are now available for sale. Organic cultured wine cap mushrooms are $18 per pound, and wild foraged pheasant back mushrooms are $12 per pound. Contact us to pick up fresh mushrooms, or stop by tomorrow from 12-5!

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